With mornings so crazy already, we thought you could use a break from the cook-from-scratch routine.  Just pop Ian's cinnamony-delicious Allergy-Friendly French Toast Sticks into the oven, and 8 minutes later you'll have a crispy, dunkable meal, free from wheat, gluten, milk, casein, eggs, nuts and soy.  Made from hand-cut brown rice bread, these French Toast Sticks are corn free too!

Ingredients:

Cinnamon brown rice bread (water, canola oil, brown rice mix (brown rice flour, potato starch, evaporated cane juice, guar gum, salt), tapioca starch, cinnamon, yeast, evaporated cane juice, salt), batter (water, white rice flour, evaporated cane juice, tapioca flour, potato starch, cinnamon, sea salt, xantham gum).

Allergy Information:

Wheat Free, Gluten Free, Milk Free, Casein Free, Egg Free, Peanut Free, Tree Nut Free, Soy Free